Anything and everything clicks...

Collection of random rants and photos from my life experiences shared to the world.

Filtering by Tag: Orchid Garden Coffee House

Fried Rice is Nice

I'm not sure about you but I love fried rice. And I think most people would also love a nice plate fried rice. ;)

Have you ever seen so much fried rice before? hehe Orchid Garden Coffee House at Grand Margherita Hotel is having a promotion called Fried Rice Is Nice. From 1st December till 19th December 2010. As you can see from the picture above, they have TEN different type of fried rice available.

Since there were so many and so few of us, Anna, Rose, and Yien Yien (and Eileen) we chose 6 of the 10 to try. What a filling lunch!

While waiting for the food to arrive everyone was photographing everything nearby and on the table.

Anna's DIY drinkRose's Teh TarikYien's Hot ChocolateI had boring ice lemon tea. :P

Anna having a scary momentTaking pics of what I wonder, Halo halo?Finally the fried rice arrived

Nasi Goreng BarioNasi Goreng IndonesiaNasi Goreng Sumo

Nasi Goreng SarikeiNasi Goren Sarikei, pineapple looked so alien on a plateNasi Goreng MadrasNasi Goreng KepitingWell can you say FRIED RICE IS NICE ?

For more information http://www.grandmargherita.com/gmh/





[gears: Nikon D300, 50mm, 17-55]


Gourmet October at Grand Margherita Hotel

It seems that Grand Margherita Hotel (GMH) is pulling all the stops for this month of October. If you are like me who enjoy Chinese Barbecue or as GMH calls it "XAO LUCK" you should head to Meisan Restaurant

Oven Baked Honey Glazed Chicken Roll

Oven Baked Honey Glazed Chicken Roll

Oven Baked Honey Glazed Chicken Roll

Before we get any further, the dishes were from two restaurants in GMH, namely Meisan Restaurant and Orchid Garden Coffee House. So if you see anything that is Char-broiled its from Orchid Garden Coffee House, from their STEAK YOUR CLAIM menu! Its happening for both lunch and dinner from Monday to Thursdays, try and catch me there ! If its anything Baked, or Roasted its from Meisan Restaurant's XAO LUCK menu. 

Char-Broiled Elephant Rib

I never heard of Charbroiled (shame on me, must get out more) before so this is what I found out from Wiki, the dictionary of the world

Charbroiling refers to grilling on a surface with wide raised ridges, to the point of having the food slightly charred in texture. This is often referred to simply as grilling in most places outside the US. The phrase "put it in the broiler" is translated as "put it over/under the grill."

Nevertheless this dish is as Eileen put it, sinful

Char-Broiled Elephant RibThe meat was soft and juicy. Excellent !

Roasted Duck Fillet & Duck Floss 'Cantonese Style'I could not decide which photo I like better, the one above or the one below. haha ! 

Roasted Duck Fillet & Duck Floss 'Cantonese Style'Well I wish the background was better, but we do what we can.

Roasted Duck Fillet & Duck Floss 'Cantonese Style'Roasted Chicken Fillet on Prawn CrackersRoasted Chicken Fillet on Prawn CrackersRoasted Chicken Fillet on Prawn CrackersChar-broiled Fillet SteakChar-broiled Fillet SteakChar-Broiled T-BoneChar-Broiled T-BoneSarawak Black Pepper Sauce, Homemade BBQ Sauce, Mushroom Sauce, Dijon Mustard, and English Mustard

Exclusive for the readers, if you want to enjoy the nice food don't forget to copy down this code "OCTPROMO10" and quote it to get 10% off the Xao Luck Fest & Steak Your Claim orders! 

See you at GMH!